BAKLAVAS
Classic baklava (pistachio or walnuts) 175/150
-Hancı Special(pistachio or walnuts) 175/150
-Pistachio roll 225
Shredded phyllo pastry(pistachios) 175
Shredded phyllo dough pastry(pistachios) 175
Şöbiyet (pistachios and cream filling) 175
-Mussels (with pistachio and cream filling) 175
-Dry baklava (pistachio) 175
Yellow shredded pastry (walnuts or pistachios) 150/175
-Bülbül yuvası (plain bird nest shaped pastry with nuts in thick syrup) 150
Soğuk baklava (chocolate-pistachio-milky) 175
Milky Nuriye (hazelnut-milky) 150
-Walnut Twist 150
-Kunafa 200
-Katmer (crisp flaky pastry) 200
-Şekerpare (dry turkish switheet) 125
-Kalburabastı (riddled egg shaped sweet pastries) 125
-Tulumba (dough pastry deep fried dipped in syrup) 125